Gains from the Bavarian Strongmen Competition

The Bavarian Strongmen Competition is THE ultimate team tournament, where teams of three compete in crazy Olympic-style events with a German twist.

This is a long-standing Bavarian tradition, where hundreds have fought and fallen for the title of Bavarian Strongmen Winners.

Are you and two friends worthy for the glorious title of Bavarian Strongmen Winners? Teams must rely on their inner Bavarian talents to compete in these physically-demanding events:

  • The Jockey Race
  • The Krapfen {also known as Jam Donut Eating}
  • The Barrel Race
  • Nailing
  • Tug of War
  • Stein Holding

We welcome Goodlife Health Clubs who has jumped on board this year for the Bavarian Strongmen Competition, alongside returning partners, King of Cakes German Bakery and the German Sausage Hut.

What could Bavarian Strongmen Winners gain from this special tournament? Well, to start with, a fleet of goodies from the German Sausage Hut and King of Cakes German Bakery. Goodlife Health Clubs will also be giving away a free membership for each member of the winning team at the Bavarian Strongmen Competition.

AND… there are whispers of something extra for every team who enters, thanks to Goodlife Health Clubs.

The Bavarian Strongmen Competition is happening on Saturday 13th Oktober at Oktoberfest Brisbane. Teams must register at the Information Tent from Midday-12.45pm. Get in quick, as only 8 teams will be accepted for the whole competition. The first event will kick off at 1.30pm in the Main Tent on the Brisbane Showgrounds.

What are you waiting for? Start training!

For more details, see our facebook event here

From Australia to the Heart of Europe

Singapore Airlines and Lufthansa Group (encompassing Austrian Airlines, Lufthansa German Airlines, and Swiss International Air Lines) are proud to offer a Joint Venture which provides Australians the most seamless and luxurious travel to Europe. With over 50 weekly flights between Singapore’s Changi Airport and the gateway cities of Frankfurt, Munich, Zurich, and Dusseldorf, our alliance opens the door to more than 60 destinations allowing you to travel from Australia to the heart of Europe.

The Singapore Airlines and Lufthansa Group Joint Venture is founded on the strength of an expansive joint network wherein customers benefit from some of the world’s most awarded inflight service, industry-leading seat products and innovative aircraft.  

When travelling with Singapore Airlines or any of the Lufthansa Group airlines, you will be able to enjoy a journey that is personal and enriching from the very first moment. From booking to landing, whether travelling for business or leisure, staff on the ground and in the air work to ensure your comfort and enjoyment. Customers can taste delicious local flavours with every meal on board served with care and precision, you can relax throughout the journey, or dive into an extensive range of entertainment options. On the ground, customers have the support of staff working as one to assist with seamless connections and transfers.

Frequent travellers can also benefit from the ability to accrue miles and status interchangeably with the KrisFlyer or Miles & More programs. With the constant strengthening of the Singapore Airlines and Lufthansa Group Joint Venture, customers can enjoy unbeatable value and second-to-none service to and from Europe, or wherever they may travel.

When is your next visit to Europe? Singapore Airlines and Lufthansa Group look forward to taking you there. Click here now to book your European Getaway.




From Pretzels to Pork Knuckles, all you can eat at Oktoberfest Brisbane

The food at Oktoberfest Brisbane is one of the best ways to experience true authentic German culture, as well as other Eastern European cultures! Thousands of mouths get to explore the flavours of our baked pretzels, tasty German sausages, scrumptious desserts and many other treats. So, to remind your mouths and hungry bellies of the delicious food they will get to enjoy, here’s a snapshot of some of the wonderful food stalls you will see at this year’s Festival.

The Haxen

The Haxen will be serving hungry Germans (and Brisbanites) their annual fix of roast pork knuckles, roast pork loin and chicken dishes using the traditional German method. One of many perfect ways to experience true German delicacies!

Crunchy’s Waffles

Crunchy’s serves house-made Belgium & Dutch foods on public & private events across South East Queensland in their iconic Double Decker Bus. They’ll be stopping by to show your hungry eyes their delicious Belgian treats.

King of Cakes

Experience European baking at its finest. King of Cakes brings delicious treats, much-needed coffee, and those delicious Brezn {Pretzels} to Oktoberfest Brisbane. You can also visit the ‘King of Cakes Gingerbread Heart Stand’ for delicious desserts, such as their edible gingerbread heart decorations.

German Sausage Hut

The German Sausage Hut offers ‘genuine’ German Sausages straight from the grill. Served hot in a wood-fired grill, on a fresh roll with German Mustard and Sauerkraut. The German Sausage Hut is a well known meeting point for sausage lovers.

The Potato Barn

It will be a hard decision choosing between our delicious Tornado Potato, Baked Potato or our mouth watering Tater Tots topped with cheese & more cheese!


Experience all your German favourites from mouth watering Burgers to delicious Schnitzels! They even cater for gluten free, vegan and ‘Fish’ options.


Hierba Santa Organic Ice Tea

Enjoy Organic Herbal infusions from our Aztecs ancestors & Native Cultures from around the world to heal and refresh your body and your soul.

German Street Kitchen

Bring your friends and family to the German Street Kitchen, where hungry bellies can be fed with a Spit Roast Whole Pork on Charcoal Rotisserie, or a Spit Roast Traditional Schweinebraten, a Bavarian Classic Pork Roast.

Snow Cones

Enjoy a snow cone with a variety of colourful flavours!

Charlee’s Nuts

Bringing a hallmark of European food culture Down Under. You will hardly find a food market in Austria or Germany without this mouthwatering sweet treats. Enjoy Australian-grown, caramelised nuts in a delicate sugar coating freshly prepared for Oktoberfest Brisbane!

Götzinger Garten

For over 120 years, Götzinger Smallgoods has been producing the finest European Sausages. The craft of Götzinger has been handed down through generations, consistently producing the highest quality smallgoods. At Oktoberfest Brisbane, check out their ‘Götzinger Garten’, where you can enjoy their ‘Gotzinger Tasting Platter’, consisting of delicious Gotzinger kabana, liverwurst, salami, olives, cheese and crackers and more.

Go for Gotzinger Garten

Götzinger Smallgoods is bringing to life the Götzinger Garten this year at Oktoberfest Brisbane.

Just a skip and a jump past the bier garten on your way to the Oktoberfest tent,  the Götzinger Garten is an oasis away from the hustle and bustle of the main tent, the perfect place to grab a snack, have a seat and catch up with friends.

Get your hands on a Götzinger Sausage Cone from the Götzinger food van or a Götzinger Tasting Platter from the Götzinger cottage to taste 5 Götzinger delicacies! Pull up a spot on a biergarten bench and sit with friends under the shade of the trees during the day or the fairy lights at night and take in the atmosphere of Oktoberfest Brisbane!

The ‘Gotzinger Tasting Platter’

When making their sausages Götzinger takes their inspiration not only from their Austrian origins but from all over the world. From the New Yorker Hotdogs to the German Bratwursts, Götzinger uses the best meats and spices, and the highest quality woodchips in their smokehouses – the proof is in the flavour and tastebuds don’t lie!

The Woodsmoked Kabana

The original owners of Götzinger Smallgoods migrated to Australia in early 1908 and opened a smallgoods factory in Burleigh on the Gold Coast. The business enjoyed growth in the foodservice sector supplying hotels, restaurants and local delis. The business was sold in 2000 to Antony van der Drift. Antony had been involved in the Smallgoods industry his entire adult life, with his father owning one of Australia’s largest Smallgoods companies, Hans Smallgoods – sausage royalty!

Once you’ve had a taste of Götzinger Smallgoods, join the sausage royalty family and take a seat on the Gotzinger Throne, throw on a crown and snap a pic with your Kings and Queens. Upload your best shot to Instagram and tag #sausageroyalty for your chance to win some great prizes!

Götzinger Smallgoods is Queensland’s largest Australian owned Smallgoods manufacturer. The company employs over 100 people around the country and operates out of a purpose-built factory in Yatala. Although the company has grown significantly over the past decade, Götzinger continues to produce high quality, award winning Smallgoods the traditional way using original recipes and techniques.

Götzinger Smallgoods is proud to be a partner of Oktoberfest Brisbane.

Win A Trip To Germany

Win a Trip to Germany, like Tarni did!

Want the chance to win a trip to Germany?

Oktoberfest Brisbane, Singapore Airlines and Germany National Tourism Office wants to see you experience Bavarian culture first-hand from where it all began. Enter for your chance to win over with our friends at Must Do Brisbane!

Is this too good to be true? Are you seriously going to give me a trip to Germany? The answer, Yes! And just to show we’re serious, our winner last year was Tarni. Here is what she had to say about her trip to Germany with her partner Jack:

“Thanks to Oktoberfest Brisbane, Weekend Edition and a stroke of luck I was fortunate enough to go on a trip of a lifetime to Germany. A trip that took me through one thousand year old cathedrals and strolling along timeworn cobblestone streets. To discovering beer gardens the size of football fields and tantalising our taste buds with culinary treats that I never would have imagined. It was a look into the history of Europe. I went to Germany and I loved it. Here’s how it all began.  

We departed from Brisbane Airport with Singapore Airlines around midday and arrived in Munich 23 hours later. When I stepped outside of the Airport, I was in awe by the grandeur of the architectural structure resembling a giant aircraft hanger. We took the train into Central Station. Outside we saw long green pastures, traditional German farmhouses and windmills stretched across the landscape. I was, however, very jetlagged. Exploring would have to wait as sleeping was the first thing on the agenda. We arrived at our Hotel, The Royal Bavarian, which was conveniently right next to the metro station. The hotel left us feeling like we had fallen down into the world of Alice in Wonderland. The interior was all kinds of quirky wackiness, and I loved every bit of it. As we left the hotel and walked about 300 meters following posted signs to the Old Town, we found ourselves standing next to a 900-year-old church named St. Peter’s.  

(St. Peter’s)

Everywhere we looked there was another building surprising us with its Grand architecture. You soon get a feel for the Bavarian style of things. Giant pretzels, sausages and delis filled with freshly baked goods. Streets cornered by performers dressed in traditional German attire reciting Bavarian Hymns. It was great and easy to get into the swing of things. There were many outstanding sites to visit in Munich, as we did our best to see what interested us the most.  The highlight being Nymphenburg Palace. This grand palace was built for the Prince of Bavaria.  As we paid the small fee and walked inside we were amazed by the religious fresco adorning the walls from ceiling to floor. We visited around 20 of the 100 rooms. Each room had an artefact worth admiring. Outside was a beautiful garden that seemed to never end. The Bavarian prince spared no expense. This was our introduction to German Aristocracy at its finest and I was blown away.  

(Nymphenburg Palace)

On a side note. I would like to add that I suffer from Celiac Disease; this means that I cannot ingest Gluten. Now you might think coming to the land of beer, pretzels, breads and other wheat based delights that this would be a difficult hindrance. It wasn’t. Germany is very in touch with the growing dietary preferences, or in my case, requirements and catered to my every need. That night we enjoyed a lovely Bavarian meal as we watched the sunset at 9:00pm over a beer garden. Our next stop was the holiday town made famous by the winter Olympics, Garmisch Partenkirchen. I was very excited to visit this town as the pictures looked amazing. But it was so much more than I expected.  

As we took the train from Munich to Garmisch, the landscape began to change. It didn’t take long before the rolling snowcapped Alps appeared through the clouds and we would arrive in the town of Garmisch. Everywhere we looked we saw these gigantic mountains towering over us. The town itself was complete with wooden cottages and a flowing crystal clear river through the centre. There were no buildings exceeding two stories. Tourists and locals alike would rush past on mountain bikes visiting the various attractions speckled across the landscape. It truly was a fairy-tale town. On our first day we rented bikes and explored the town. It would take roughly an hour and a half to bike around quickly. But to take in the shops, beer halls and old buildings – trying not to be distracted by the beautiful surroundings – it would take us half a day to see everything.  On our second day in Garmisch we ventured out to visit the Partnach Gorge, a natural monument in Garmisch.

(Partnach Gorge)

Once upon a time, visitors trying to walk through the gorge risked their lives, but nowadays we can take a safe path and admire wild waterfalls, water rapids and tranquil water basins. We started our journey at the Olympic Skiing Stadium where we were taken on a romantic horse-drawn carriage to the start of our hike. Upon reaching the other side of the natural pathway the water had carved we were treated by a spectacular view of the Bavarian Alps in their entire splendour. Our time in Garmisch was up and we were ready to move on to our next stop.  


Nuremberg. Nuremberg is a medieval city situated in Bavaria and at one stage it was referred to as the ‘unofficial capital’ of the Holy Roman Empire. It has a rich history that spans over 1000 years. The Old Town, which is the main attraction, is roughly a ten-minute walk from the train station. Once inside its walls you will be treated to street performers and café fronts filled with tourists soaking up whatever sunlight available. We stayed at a lovely hotel called Hotel Drei Raben, which means ‘three ravens’ translated. In terms of positive reviews it was placed in the top 3 hotels in Germany and we could see why. Each room in this hotel tells a different story from the world of Nuremberg legend. From the Entrance to the old town the city gradually inclines up hill, with a group of medieval buildings on top dominating over the historical centre. This was the Nuremberg Castle. As you walk towards the Castle you can encounter various other attractions. When you reach the highest viewpoint of the Castle and look out you are treated with a delightful sight of the medieval town below us. We felt like we were glancing into the past. Nuremberg was the perfect addition to the trip. I’d recommend visiting this Imperial City as it plays an important role in the history of Germany. 


Next on our itinerary was Rudesheim am Rhine. A small town situated on the banks of the Rhine River, surrounded by hillsides covered in grapes. It is a winemaking town and has been for at least 900 years. Our hotel was one lane over from the famous Drosselgasse. All day long tourists stroll up and down this narrow street sampling German beers and trying the delicious funnel cakes on offer. We rented bikes from our hotel and rode around the town.

(Rudesheim am Rhine)

The mighty Rhine River is hard to ignore and treated us with a lovely sunset as paddleboats passed by and fisherman docked their vessels. We were spoilt with a three-course meal from our hotel. The atmosphere of the hotel restaurant was electric, as a band filled the room with traditional Bavarian music. It was the nicest dining experiences my partner and I had ever had together, the ingredients tasted like they were of the highest quality. Lovely locally made wine made the night one we would never forget.  

We are forever thankful for receiving our trip and made the most of every place we visited. Our 9 Days in Germany came quickly to an end. We continued our travels to Austria and Czech Republic for another 3 weeks. Encountering many wonderful people and things along the way. I am forever thankful for the opportunity to visit Germany and we will never forget our adventure to Europe.”

Tarni & Jack

Don’t forget, you can now enter for your chance to win your very own trip to Germany over with our friends at Must Do Brisbane