One of the most enjoyable aspects of exploring the world is discovering new food – and German cuisine has for a long time been a favourite among Australians. However, there’s so much more than Schweinshaxe {pork knuckle}, Bratwurst, Sauerkraut and Schnitzel. Germany is also world-famous for a raft of delicious specialities including baked potato dishes and freshly-baked Brezn {Pretzel}.

You haven’t experienced it all until you’ve had ‘Kaffee und Kuchen’ {coffee and cake} – Germany’s equivalent of ‘afternoon tea’, but much tastier. Freshly brewed coffee (or tea) and traditional German cakes and slices such as Black Forest, Bee Sting, Sacher Torter and Apple Strudel are what you’ll find at this year’s festival.

Oktoberfest Brisbane’s ‘food family’ not only love to cook, barbeque and bake for you, they all have a deep-rooted connection to Germany and want to make your culinary adventure one to remember.

WHAT’S ON THE MENU? Click HERE to see the full 2019 Menu

Oktoberfest Brisbane’s mouth-watering menu brought to you by our partners German Sausage Hut, German Potato Hut, Haxen Haus, King of Cakes, and German Hut Biergarten Imbiss.

All food stalls will ONLY accept Smart Wristband payment, so make sure you’re Topped Up before getting in line!


The Gaumenschmaus Tent is where you will find some of the most delicious traditional German food at Oktoberfest Brisbane. From indulging in an authentic pork knuckle from The Haxen to enjoying a heavenly baked potato from Potato Barn, you’ll be spoilt for choice on what to eat!

The Gaumenschmaus Tent allows festival goers to sit back, relax, and indulge in the sights and sounds of Oktoberfest Brisbane. With it’s very own bar, entertainment, seating, and food stalls, you’ll never run out of things to do!

Click here to learn more about Oktoberfest Brisbane’s Gaumenschmaus.

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